Bana

My estimation of a good vegan restaurant is one where, at least for the majority of the meal, you forget you’re in one. You know there’s a big difference between someone saying “it’s good for a vegan restaurant”, as opposed to a simple “it’s a good restaurant”. Well, Bana is a good restaurant.

Since the menu is completely plant-based, all the dishes are made from fresh and in-season vegetables and the menu changes accordingly. We strongly recommend the Volcano Bowl (42 NIS) and the Broiled Aubergine (46 NIS). The decor is bright and uplifting, with a massive display of colourful vegetables and salads, a small front patio, and a summery back garden decorated with fairy lights. Overall, our visit was really enjoyable and we’re looking forward to our next.

They’re hoping to open for lunch soon- we’re sure it’ll be a favourite for those working in the area.

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